About Us
About Skål & Bell Bartending Company
Skål & Bell Bartending Company is a newly established bartending service based in Magna, Utah, founded by Christoph Bell, who brings over five years of professional bartending experience and more than twenty years in event services. The name Skål & Bell reflects both a personal heritage and a philosophy of hospitality—Skål (pronounced “Skoal”) is a Scandinavian toast meaning “cheers” or “to your health,” traditionally spoken before sharing a drink. As an homage to Christoph’s Scandinavian roots, the name embodies a spirit of celebration, camaraderie, and genuine connection. Skål & Bell Bartending Company is built on a commitment to professionalism, exceptional service, and creating meaningful, memorable experiences—one heartfelt toast at a time.
Mission
At Skål & Bell Bartending Company, our mission is to elevate every event through exceptional service, authentic hospitality, and expertly crafted beverages. We strive to create a welcoming atmosphere where guests feel valued, celebrated, and connected. Guided by tradition, professionalism, and a passion for memorable experiences, we raise the glass—to quality, to community, and to moments worth toasting.
Vision
At Skål & Bell Bartending Company, our vision is to become Utah’s most trusted and sought-after bartending service—one known for blending professionalism with warmth, creativity with tradition, and expertise with genuine human connection. We aim to set the standard for event hospitality by transforming every gathering into an experience where guests feel celebrated, welcomed, and inspired to raise a toast to life’s meaningful moments.